Children’s Vegetable Garden Program (CVGP) Week 13, May 25, 2019

The kitchen garden satisfies both requirements, a thing of beauty and a joy for dinner.”                

-Peter Mayle:  Encore Provence:

  New Adventures in the South of France

Although not a thing of beauty or a joy for dinner, insect control was still high on the list the Saturday of Memorial Day weekend:

insect controlVolunteer on insect patrol with a pan of soapy water….

Prevailing east winds did not deter the harvest:

East winds 5_25

In spite of tomato pinworms:

tomato pinwormsThe pinworm problem was previously addressed in a post from Fall 2018……..

Tomatoes in the research beds promised any number of delicious dinners for those lucky enough to sample the fruits of the weekday work party’s labor:

research tomatoes 5_25_19jpgRoasted tomatoes, frozen in olive oil, are a mighty asset when the wolf is at the door…..

The small fry found reprieve from labor in the southside asparagus patch:

asparagus reprieveTruck not included……

And west side zinnas:

zinnias

Last but not least, the yellow crookneck squash had reached a size that could not longer be ignored:

homely squashBlossoms of the errant fruit are amazing stuffed with goat cheese, battered and fried…..

 

Research ways to utilize different parts of plants in your home kitchen ………………

 

Happy Harvesting,

Anne Marie S.

Children’s Vegetable Garden Program (CVGP) Week 12, May 18th, 2019

I will be the gladdest thing
Under the sun!
I will touch a hundred flowers
And not pick one.

-Edna St. Vincent Millay, “Afternoon on a Hill”

Carpet Mix Petunias are not the ideal flower for a bouquet but they did benefit from deadheading on Saturday:

petunias2For information on other (purple – my favorite color) varieties of petunias please visit this AgriLife website Petunias

Vegetables ready for harvest were in abundance.  Tomatoes, zucchini, squash, Provider green beans and cucumbers were all eager for a visit to the kitchen:

provider beans         bean harvest
In a casserole, blanched, roasted, sautéed or pickled, green beans can’t be beat for their nutritional  power punch. 

Tomatillos looked promising for a future batch of salsa verde:

tomatillos_2Native to Mexico and Guatemala, tomatillos are also known as Cape Gooseberries.  

Natchez blackberries were just beginning to ripen from green to red to deep purple:

Natchez blackberry Besides their natural place in a cobbler, blackberries are also a welcome addition to savory dishes such as a sauce for grilled meats or alongside a platter of cheese.  

Gardeners were careful to supplement the PVC plot irrigation with thorough hand watering:

hand wateringWhopper bronze leaf begonias planted in week 5 were vivid in the foregroud.

Find joy in small things 🙂

 

Best wishes,

Anne Marie S.